Developing the perfect sausage can be an exciting and fun journey as seasonings, binders, casings, and meat choices come together as one. Here at Newly Weds Foods, we hold ourselves to a culinary gold standard in helping our customers create products that balance taste with texture, bite, and value. We also have a deep understanding of the manufacturing process and operate several pilot plants at select Newly Weds Foods locations around the world, which house processing equipment consistent with what our customers use. This enables us to translate a winning chef driven recipe to a formula that works on a large scale processing line.
Read this article and more like it in our quarterly newsletter, Tasteology!