Mint Whoopie Pie

Celebrate next Pi day with something sweet and fresh. Our chefs whipped this up for last Pi day and it’s the perfect treat to show your appreciation for 3.14159……

Cake Ingredients:

1 Box Devil’s Food Cake Mix
*or call Newly Weds for mix sample
¾ cup water
½ cup water
3 eggs
1 box chocolate instant pudding

Filling Ingredients:

¾ cups butter- softened
1 teaspoon mint extract
2 ¼ cups powdered sugar
1 tablespoon heavy cream
10-12 drops green food coloring


1. Mix cake ingredients together well
2. Pour batter into a 1-gallon ziplock bag; seal the bag and cut a hole in one of the bottom corners
3. Line a sheet pan with parchment paper and pipe batter out making about 32 circles
4. Bake at 350°F for 10-12 minutes
5. Let cool completely

Filling Directions:

1. Whip butter with an electric mixer for 7-8 minutes until white and fluffy
2. Mix in the mint extract and then add the powdered sugar and heavy cream
3. When all ingredients are mixed well, add in food coloring and mix for another 5 minutes
4. Pipe onto pan side of half of the cookies; top with another cookie

Read this article and more like it in our quarterly newsletter, Tasteology!

Posted in: Recipes

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