Mascarpone, Pear & Prosciutto
1 Newly Weds Foods English muffin, toasted or grilled
¼ cup mascarpone cheese
¼ cup fig spread
2 slices prosciutto
1 pear, sliced
1 tablespoons butter
Pinch of cracked black pepper
- Sauté pears in a pan with one Tbsp butter and a pinch of black pepper. Set aside to cool slightly.
- Spread 2 Tbsp of mascarpone cheese over top of entire surface of English muffin half, followed by 2 Tbsp of fig spread. Place one slice of prosciutto over fig spread, followed by 3 slices of sauteed pears.
- Use remaining ingredients to repeat the process for the second half of English muffin.
Posted in: Muffin Builds
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